A couple of years ago I was trying to set up a lunch meeting with someone. When I asked them, they said they really didn't "eat lunch" - for them food was just fuel. I was shocked.

For me, food is an experience. A journey. And a quest. So here are my thoughts. If you eat to live, you may not be interested. If you live to eat, you may find some ideas for places here. I went back to the first of this year, as opposed to diving back multiple years and started there. These are my thoughts on everything except for burgers. They deserve their own page and it is here.


Sunday, December 11, 2011

Big Pie in the Sky Pizzeria, Kennesaw, GA (November 2011)

When I first saw Man Versus Food, I thought, "Adam Richman is the kind of guy that I'd like to hang out with" (yes, I know that I shouldn't have ended a sentence with a preposition, but I didn't honestly think "the kind of guy with whom I'd like to hang out" at the time, and I feel that truth is needed).   In the first few episodes, he journeyed to Atlanta.  One of his stops was Big Pie in the Sky Pizzeria.  He was there for the Carnivore Challenge, in which two "contestants" attempt to eat a 30-inch, 11 pound meat-lovers pizza.  The entry fee is $50.  If you clean the pizza pan, without throwing up, in 60 minutes or less you win $250. 

We didn't go for the challenge, we went with the Coolest Journey Group Ever on the Monday after Thanksgiving.   For perspective, before you look at this picture, Tony and I are both good sized men.   So, we ordered the 30 inch, extra-large (they only have medium, large and extra-large) - one half veggie / one half meat lovers, for six of us.
So we ate.


And ate.


And ate.


And ate.

And when we were done, we had enough pizza left to fill a Domino's large pizza box.  I don't know how in the world two people could do this.  From the info on the web site, it looks like three teams have completed the challenge.

How was the pizza?  It was fine.  Slightly better than fine.  I can only imagine how challenging it is to cook 706 square inches of pizza and get it done.  They cooked it perfectly well, but I've had a lot better pizza.

(We did have a really good time, though.)
Big Pie in the Sky on Urbanspoon

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